Did you have a good Christmas?
I sure did.
And it’s not just because I made these gingerbread cookies.
Gluten free, dairy free gingerbread cookies.
If you were thinking of skipping gingerbread this year because of your allergy, think again.
This is a game changer!
This is a recipe from Celiac.com.
To make it dairy free, just substitute the butter for dairy free butter such as Earth Balance, which can be found at any Whole Foods store. Also, when we doubled the spices, that made it taste more like gingerbread. You can find the recipe here.
I know the holidays are over, but don’t let that stop you!
Gingerbread is great any time of the year 😉